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Sharable Resources
Level I:
Finalized
Middle Grades
Items Requiring Feedback by 12/19
Pathway Overview
HET Standards
HET 7: Sample
Course Information
HET 8A: Sample
Sample Level I
HET 8B: Sample
Level I Layout
Level II
Items Requiring Feedback by 1/5/2026
Culinary & Restaurant Management - Level II
Hospitality & Lodging Management - Level II
Event & Tourism Leadership - Level II
Level III
Items Requiring Finalization by Committee
Culinary & Restaurant Management - Level III
Hospitality & Lodging Management - Level III
Event & Tourism Leadership - Level III
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